We’re approaching the end of the two-year publishing period earmarked for this blog back in January 2020. Reviewing the collection, I find relatively few pudding recipes, so here’s a trusted favourite to redress the balance. The source is Darina Allen’s excellent Ballymaloe Cookery Course book, a present from Grandma in 2007 which has proved toContinue reading “Meringue roulade”
Tag Archives: roulade
Chocolate & raspberry roulade
We ate this first in April 2013, when we hosted the fabulous Muijser family over Easter at Garde. (The recipe, by master patissier Eric Lanlard, had been published in the Times the previous month.) Fast forward seven years to Lockdown 1 and Louis’ self-improvement regime: alongside learning the guitar and French, he mastered a rangeContinue reading “Chocolate & raspberry roulade”
Years of Practice 